Food & Hospitality Assistant

Marcellin Campus

  • ESO (Services) – Grade 2
  • Replacement Position
  • 30 hours per week
  • Monday 4 May – Friday 29 May (Weeks 2 – 5, Term 2)

This position will be responsible for providing organised and efficient support to the Food and Hospitality faculty and supporting the overall operation of the St Paul’s Food and Technology Centre. This will include duties such as preparing for practical lessons, ensuring stock levels are maintained, administration duties, invoicing, and keeping a clean and safe work environment for staff and students. 

Applications must include:

  • Sacred Heart College Application for Employment Form;
  • Letter of Application (up to 3 pages) addressing the key areas of the Position Information Document;
  • Current Curriculum Vitae (up to 3 pages)

Related Downloads:


Applications close on Friday 28 February 2020 at 9.00am and must be sent via email to:

Lauren Young
Human Resources Coordinator
employment@shc.sa.edu.au